Pandan Yam seinyu cake
'ORH NEE' U
Made with pure yam paste, cooked for at least 40mins, some chunks of yam to increase the texture. The cake base is pandan flavour which is fragrant, light and fluffy, with a smooth and tender crumb. The filling is creamy and slightly sweet, providing a delightful contrast to the cake.
Allergen: Contains dairy, egg, gluten
Ingredients: Egg, Milk, Sugar, Flour, Yam, Whipping Cream, Pandan
Serving size:
6 inch for 4-6 pax
8 inch for 6-8 pax
Storage tips: Keep refrigerated immediately after receiving for at least 30mins. Best consumed within 3 days with proper refrigeration.
RM129.00 MYR